Mother's Day Menu: seafood salad
tomato mozzarella salad
grilled beef tenderloin medallions with red wine demi-glace
sautéed sea bass with mushrooms and spinach and herb gremolatta
green asparagus
dauphinoise potatoes
dinner rolls
A La Carte Sections
shrimp cocktail 1 dozen $24
Caesar salad 4 ppl $12
cut up fruit 4 ppl $12
raspberry bars 1 dozen $18
lemon squares 1 dozen $24
individual berry crostada $6
Wine To-Go Luc Belaire Brut Champagne $22
2017 Mer Soleil Pinot Noir $26
2018 William Fevre Chablis $23
2015 Gary Farrell Chardonnay $51